SNAP Benefits (Food Stamps)
Definition
The Supplemental Nutrition Assistance Program provides monthly benefits (loaded on EBT cards) to help low-income individuals and families purchase food. SNAP is federally funded but administered by states. Benefits average $6-7 per person per day. SNAP reduces hunger and food insecurity, improves child health and academic performance, and stimulates local economies ($1 in SNAP generates $1.50-1.80 in economic activity). Despite stigma, SNAP fraud rates are under 1%.
Louisville Context
Approximately 110,000 Jefferson County residents (17%) receive SNAP benefits, with rates exceeding 30% in West Louisville neighborhoods. Benefits average $180-200 per person monthly—insufficient for nutritious food for the month, forcing difficult tradeoffs. Kentucky has restrictive SNAP policies including work requirements and time limits for able-bodied adults without dependents. Application process is complex and often requires multiple document submissions, creating barriers for eligible residents.
Why It Matters
SNAP keeps families fed and children healthy while supporting local groceries and farmers through food purchases. Stigmatizing SNAP or creating barriers to access harms vulnerable residents and local economy. Most SNAP recipients work but earn poverty wages insufficient for basic needs. SNAP isn’t welfare—it’s essential nutrition support for working families, seniors, and disabled residents.
Dave’s Proposal
While SNAP is a federal/state program beyond mayoral control, Dave’s Community Wellness Centers will help residents navigate SNAP applications, address denials, and maximize benefits. He’ll host SNAP-accepting farmers markets with matching programs. He’ll advocate for Kentucky to eliminate counterproductive work requirements and simplify application process.